Aperitief met hapjes
Aperitief with appetizers
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Bretoense vissoep
Breton fish soup
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Sint-Jacobsvrucht, grijze garnaaltjes, champagne
Scallops, grey shrimp, champagne
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Hertenkalf,
Cumberlandsaus, witloof, appel, veenbes, butternut, kroketjes
Venison,
Cumberland sauce, chicory, apple, cranberry, butternut squash, croquettes
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Kokos & Ananas taartje
Coconut & Pineapple Tart
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Aangepaste wijnen en water inbegrepen
125 € pp.
Pairing wines and water included
€125 per person
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Voorschot: € 50 pp BE96 1236 1500 6005 voor 25/12/2025
Deposit: €50 per person BE96 1236 1500 6005 before December 25, 2025
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Soup of the day with bread
Portobello mushroom, herbscrust, au gratin
Homemade shrimp croquettes
Frog legs with garlic butter
Buffalo milk mozzarella, tomato, basil
Kangaroo fillet
Chicken breast with palm nut sauce
Ibérico pork fillet,
Rib eye steak,
Buffalo, rib-eye
Spiced cream sauce
Cumberland sauce (red port-wine and shallots)
Green peppercorn sauce
Homemade chimichurri sauce
Assortment of fish in a cream and vegetable soup
Cod fillet, herbs crust
Assortment of seasonal vegetables
Apple crunch with Biscoff ice cream
Crême brulée
Vanilla ice with hot chocolate sauce
We hebben momenteel een klein technisch probleem.
Stuur ons even een mailtje om te reserveren, dan helpen we je verder.
We’re having a little technical issue at the moment.
Please email us to book your table and we’ll sort it out for you.
viertafels@gmail.com
